A delightfully sweet and juicy selection from our producer partners in Agaro, this dry processed lot opens with an inviting fragrance of blackberry and citrus peel on the nose. Candy-like watermelon sweetness in the cup is accompanied by additional layers of strawberry, stone fruit, and a delightful lime-like acidity that contributes to a lasting and mouth-watering finish.

The pristine complexity and sweetness of this dry-processed coffee is a testament to the expertise of producer Mike Mamo and the team at Addis Exporter and another excellent example of the breadth of high-quality offerings we continue to discover from our longstanding partnerships in Agaro.